Spices
Cumin
The quiet master of minced-meat dishes.
SpicesN° KIM
Spices
Cumin
The quiet master of minced-meat dishes.
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Story of the spice
Cumin is a cornerstone of köfte and kebab culture. The whole seed strengthens when toasted; the ground form adds depth straight to the dish.
How to use
Add to köfte mixes, minced-meat dishes and legumes; toasting the whole seed before grinding opens the aroma.
